As a chef from Guanghan, Sichuan—the cradle of Chinese hot pot culture—I’ve spent years exploring the rich history behind this beloved dish. Let me take you on a journey through time, starting with a fascinating discovery in my hometown that rewrote the story of where hot pot originated. The Ancient Clue: Sanxingdui’s 3,000-Year-Old “Hot Pot” […]
where did hot pot originated:Sanxingdui’s Läs mer »
Opening a hot pot restaurant is more than just launching a business—it’s about sharing a cultural experience. As someone who has operated hot pot restaurants in Chengdu for years, I’ll walk you through the essentials of starting your own hot pot venture, blending tradition with modern practicality. 1. Understand the Hot Pot Culture Hot pot
How to Successfully Open a Hot Pot Restaurant Läs mer »
The rising popularity of Chinese cuisine in the West has created a golden opportunity for entrepreneurs to introduce authentic hot pot dining experiences to American foodies. If you’re wondering how to start a hot pot restaurant in the US, this guide will walk you through the essentials—from market research to sourcing ingredients—and help you turn your vision
How to Start a Hot Pot Restaurant in the US Läs mer »
Why is the hot pot broth you cook at home not as delicious as that in hot pot restaurants? Why is the hot pot you have locally not as tasty as the ones you had during your trip in China? Why does your hot pot broth look unappetizing? In fact, hot pot broth is not
Anledningar som påverkar smaken av varm potten buljong？ Läs mer »
Hot pot broth is the soul and core secret of a hot pot restaurant. Delicious hot pot broth can keep a hot pot restaurant’s business booming continuously. Many entrepreneurs who want to open a hot pot restaurant are deterred by the issue of hot pot broth. In fact, the production of hot pot broth has
Xiao Yi Food: leverantör av ingredienser för varm gryta Läs mer »
Hotpot är en av de mest lättreplikerade modellerna i det kinesiska köket. Med den kontinuerliga innovationen inom cateringbranschen har hotpot-industrin expanderat under de senaste åren. I vissa städer finns det exempel på fem nya hotpot-restauranger som öppnar på en gata inom ett halvår. Att se att hotpot-industrin blomstrar,
En guide till att öppna en Hot Pot-restaurang Läs mer »
Att skapa en hot pot-restaurang innebär att förstå köket, välja en strategisk plats, erbjuda unika smaker och tjänster, hantera ingredienser och kostnader och implementera effektiva marknadsföringsstrategier. Nybörjare rekommenderas att lära sig grundligt om verksamheten för att hantera utmaningar effektivt och maximera entreprenörsupplevelsen och lönsamheten.
bygga din egen hot pot restaurang? Läs mer »
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