Opening a hot pot restaurant is more than just launching a business—it’s about sharing a cultural experience. As someone who has operated hot pot restaurants in Chengdu for years, I’ll walk you through the essentials of starting your own hot pot venture, blending tradition with modern practicality. 1. Understand the Hot Pot Culture Hot pot […]
How to Successfully Open a Hot Pot Restaurant Les mer »
The rising popularity of Chinese cuisine in the West has created a golden opportunity for entrepreneurs to introduce authentic hot pot dining experiences to American foodies. If you’re wondering how to start a hot pot restaurant in the US, this guide will walk you through the essentials—from market research to sourcing ingredients—and help you turn your vision
How to Start a Hot Pot Restaurant in the US Les mer »
Hotpot er en av de lettest replikerte modellene i kinesisk mat. I takt med den kontinuerlige innovasjonen i cateringbransjen har hotpot-industrien ekspandert de siste årene. I noen byer er det eksempler på at fem nye hotpot-restauranter har åpnet i én gate i løpet av et halvt år. Hotpot-industrien er i kraftig vekst,
En guide til å åpne en Hot Pot-restaurant Les mer »
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