china hot pot

This is the china hot pot base I made myself. Before I went home to make tea, I had been running a hotpot restaurant in Chengdu for 5 years, and I knew that real ingredients were needed to make a good taste. I have always insisted on using large portions of hot pot base ingredients because there is no hot pot restaurant in Sichuan with a base ingredient below 500 grams. So I don’t think we should compromise ourselves by eating hot pot at home.

Our hotpot base ingredients are all self purchased raw materials, and good chili peppers, Sichuan peppercorns, and butter can truly make you feel the joy of eating china hot pot. You can only taste the flavors of various ingredients when blanching them.

This hot pot base is prepared by us. Take it home and prepare the hot pot utensils. Put in the base and add water to boil it, and you can blanch various foods. It can give you the taste of a china hot pot restaurant.

Why Choose Our china hot pot?

– Authenticity: Staying true to Sichuan traditions, our recipes avoid artificial additives, relying on natural ingredients for bold, clean flavors.

– Versatility: Available in spicy, herbal, and tomato-based variants, our hot pot soup base caters to diverse palates.

– Consistency: Rigorous quality control ensures every batch meets high standards, from small-batch kitchens to large-scale production.

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Elevate Your Hot Pot Experience

Whether hosting a festive gathering or enjoying a cozy meal, our hot pot soup base promises an unforgettable culinary journey. Rooted in tradition and crafted with care, it’s more than a broth—it’s a celebration of flavor and craftsmanship.

Explore our range of artisan china hot pot today and bring the authentic taste of Asia to your table.