As a chef from Guanghan, Sichuan—the cradle of Chinese hot pot culture—I’ve spent years exploring the rich history behind this beloved dish. Let me take you on a journey through time, starting with a fascinating discovery in my hometown that rewrote the story of where hot pot originated. The Ancient Clue: Sanxingdui’s 3,000-Year-Old “Hot Pot” […]
where did hot pot originated:Sanxingdui’s Read More »
The Perfect gifts for hot pot lovers,As a chef who’s spent years mastering the art of Sichuan hot pot, I know the magic lies in the base. That rich, fiery broth that dances on your tongue? It’s not just ingredients—it’s heritage. Today, I’m thrilled to share a secret: our 575g Home Hot Pot Soup Base
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Why is the hot pot broth you cook at home not as delicious as that in hot pot restaurants? Why is the hot pot you have locally not as tasty as the ones you had during your trip in China? Why does your hot pot broth look unappetizing? In fact, hot pot broth is not
Reasons affecting the taste of hot pot broth？ Read More »
where to buy hotpot soup base？For food enthusiasts craving the bold, aromatic flavors of authentic Sichuan hotpot, finding the right hotpot soup base is key. At [Hot pot factory], we bring centuries of tradition to your table with premium hotpot bases crafted in the heart of Sichuan, China—the birthplace of hotpot. 1、Why Choose Our Hotpot
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For centuries, hot pot has been a symbol of communal joy and culinary artistry across Asia. Today, this tradition thrives globally, with families embracing the warmth of shared meals at home. At the heart of every unforgettable hot pot experience lies the hot pot base packet—a concentrated blend of spices, herbs, and flavors that transforms
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Sichuan hot pot, originating around the Daoguang period of the Qing Dynasty, represents the rich food culture of Sichuan and Chongqing. With its diverse flavors and ingredients, it encompasses various cooking techniques and fosters communal dining. Popular worldwide, it adapts to local tastes while maintaining its essence, promoting inclusivity and enjoyment among all demographics.
The hot pot market is a popular and appealing sector in the catering industry, attracting aspiring entrepreneurs due to its low entry barriers. However, success requires market insight, management skills, innovation, and risk resistance. Entrepreneurs must evaluate their capabilities and market conditions to determine if opening a hot pot restaurant is right for them.
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Hotpot meals provide an interactive culinary experience, originating from China and particularly highlighted by Sichuan hotpot. This style is known for its spicy, numbing flavors and communal dining atmosphere. Diners cook a variety of ingredients in a simmering broth, fostering social interaction while enjoying diverse hotpot styles worldwide.
What is a Hotpot Restaurant? Read More »
Opening a hot pot restaurant involves various costs, including shop area, rent, decoration, equipment, ingredients, and personnel. Costs typically range from tens of thousands to hundreds of thousands of dollars, depending on the store’s size. Understanding the industry and relevant knowledge is crucial for success, along with sourcing ingredients effectively.
How to open a hot pot restaurant, how much does it cost? Read More »
Setting up a hot pot restaurant involves understanding the cuisine, selecting a strategic location, offering unique flavors and services, managing ingredients and costs, and implementing effective marketing strategies. Novices are advised to learn thoroughly about the business to address challenges effectively and maximize the entrepreneurial experience and profitability.
build your own hot pot restaurant? Read More »
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