Opening a hot pot restaurant is more than just launching a business—it’s about sharing a cultural experience. As someone who has operated hot pot restaurants in Chengdu for years, I’ll walk you through the essentials of starting your own hot pot venture, blending tradition with modern practicality. 1. Understand the Hot Pot Culture Hot pot […]
How to Successfully Open a Hot Pot Restaurant Læs mere »
The rising popularity of Chinese cuisine in the West has created a golden opportunity for entrepreneurs to introduce authentic hot pot dining experiences to American foodies. If you’re wondering how to start a hot pot restaurant in the US, this guide will walk you through the essentials—from market research to sourcing ingredients—and help you turn your vision
How to Start a Hot Pot Restaurant in the US Læs mere »
Hotpot er en af de mest let kopierede modeller i det kinesiske køkken. Med den kontinuerlige innovation i cateringbranchen har hotpot-industrien vokset i de senere år. I nogle byer er der eksempler på, at fem nye hotpot-restauranter åbner på én gade inden for et halvt år. Når man ser, at hotpot-industrien boomer,
En guide til at åbne en Hot Pot Restaurant Læs mere »
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